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Desserts 2018-05-23T22:38:56+00:00

Desserts

 Chocolate soufflé

from bitter chocolate, Meringa and grated nuts

Millefeuille

with patisserie crème caramelized almond and strawberry pearls

Semolina halva

with tahini ice-cream, cinnamon, dried fruits and lemon syrup

White chocolate log (chocolate dessert with biscuits)

 with chocolate syrup and nuts